Dump cabbage and these ingredients in slow cooker for a meal guests will crave over and and over

Slow Cooker Unstuffed Cabbage Roll Soup

Slowcooker liners

Dump, set, and forget – then watch your guests come back for seconds

Transforming classic cabbage rolls into a hearty  slow cooker  soup is a total game-changer. No rolling, no stuffing, no fuss. Just all the cozy, savory flavors you love – tender cabbage, seasoned ground beef, and a rich tomato broth – with barely any work. Plus, it’s naturally low in carbs thanks to riced cauliflower instead of rice. Say goodbye to traditional cabbage rolls and hello to a bowl of warm, comforting goodness that guests will crave again and again.

🥣 Ingredients

Ingredient Amount
Olive oil 1 tablespoon
Onion, finely diced 1
Garlic cloves 5
Ground beef 2 pounds
Dried thyme 1 teaspoon
Dried oregano 1 teaspoon
Salt 1 teaspoon
Black pepper ½ teaspoon
Fresh parsley, roughly chopped ¼ cup
Marinara sauce 1 (16-ounce) jar
Water 5 cups
Cauliflower, riced ½ head (about 2 cups)
Cabbage, sliced 1 small head