This Brownie Bread recipe combines the best of both worlds, offering the rich, fudgy texture of brownies in a convenient loaf form. It’s a simple and satisfying dessert that’s perfect for slicing and enjoying with a glass of milk or a scoop of ice cream.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Unsalted Butter (melted) | 1/2 cup |
| Granulated Sugar | 1 cup |
| Large Eggs | 2 |
| Vanilla Extract | 1 teaspoon |
| All-Purpose Flour | 1/2 cup |
| Unsweetened Cocoa Powder | 1/3 cup |
| Baking Powder | 1/4 teaspoon |
| Salt | 1/4 teaspoon |
| Semi-Sweet Chocolate Chips | 1/2 cup |
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