A colorful, spicy, and sun-drenched dish πΆοΈ β a true taste of Louisiana on your plate! πΊπΈβ¨
π©βπ³ Practical Information
π₯ Serves: 4 to 6 people
β± Preparation: 20 min
π₯ Cooking: 35 min
π Difficulty: Easy
π§Ί Ingredients
300 g long-grain rice
200 g smoked sausages
300 g chicken (thighs or breasts)
200 g peeled shrimp
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