Classic Fried Bologna Sandwiches

    1. Prep Ingredients:

      Have everything ready so the process is smooth and easy.

  1. Spread Mayonnaise:

    Take two slices of bread and spread 1 tablespoon of mayonnaise on each.

  2. Add Tomato:

    Place a tomato slice on each piece of bread with mayo.

  3. Add Cheese:

    Layer one slice of cheddar cheese over the tomato.

  4. Heat the Skillet:

    Warm a skillet over medium-high heat.

  1. Apply Cooking Spray:

    Generously coat the skillet with cooking spray for crisping and to prevent sticking.

  2. Score the Bologna:

    Cut a small “X” in the center of each bologna slice.

  3. Fry the Bologna:

    Cook the slices in the skillet for 3–4 minutes per side until browned and slightly charred.

  4. Assemble:

    Place three slices of fried bologna on each prepared sandwich base.

  5. Finish and Serve:

    Top with the remaining bread slices and serve warm.

Enjoy

Savor every bite of your homemade Fried Bologna Sandwich — simple, classic, and incredibly satisfying.

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