So go ahead—pull out that jar of dried beef, melt that butter, and bring a piece of Americana to your table tonight. Because some classics never go out of style.
Made this SOS? I’d love to hear how it turned out! Did you serve it with eggs? Use sourdough? Share your family’s twist below—we’re keeping traditions alive, one creamy bite at a time. 🥩🧈🍞✨
