For the Graham Cracker Crust
| Ingredients: | Quantity |
| Graham cracker crumbs | 1 ¼ cups |
| Unsalted butter, melted | ¼ cup |
| White sugar | ¼ cup |
For the filling:
| Ingredients: | Quantity |
| Softened cream cheese | 1 (8 oz) package |
| Powdered sugar | 1 cup |
| Vanilla extract | 1 teaspoon |
| Heavy whipping cream | 1 cup |
| Cherry pie filling or other filling of your choice | 1 (12.5 oz) can |
Instructions:
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