There’s nothing better than the smell of freshly baked bread filling your kitchen. This no-knead sandwich bread is a game-changer—made with just a few pantry staples, no kneading, and no special equipment. The result? A loaf that’s soft, fluffy, and perfect for everyday sandwiches, toast, or simply enjoying with a spread of butter.
Why You’ll Love This Recipe
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Effortless Preparation: Just mix and let time do the work—no kneading required.
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Soft & Fluffy Texture: Ideal for sandwiches, grilled cheese, or toast.
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Minimal Ingredients: Pantry staples come together in minutes.
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Vegan-Friendly: No eggs or dairy, suitable for plant-based diets.
Ingredients
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3 ½ cups (440 g) all-purpose flour
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1 ½ cups (360 ml) warm water
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2 tsp sugar
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1 ½ tsp salt
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2 ¼ tsp (1 packet) instant yeast
Instructions
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