Preparing ginger water is simple. Peel 1–2 inches of fresh ginger and slice or grate it. Boil 4 cups of water, then simmer the ginger for 10–15 minutes. Strain the liquid and enjoy as is, or add optional ingredients such as lemon juice, honey, mint, or cinnamon for flavor and extra wellness benefits. It can be consumed warm or chilled and stored in the refrigerator for up to a day. Many find it helpful in the morning, before meals, or in the evening as a soothing drink.
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