This 4-Ingredient Slow Cooker Creamy Potatoes recipe is one of those cozy, no-fuss dishes that feels like a hug at the end of a long day. It’s inspired by the kind of simple, church-basement potluck potatoes many of us grew up with here in the Midwest—creamy, comforting, and made with ingredients you probably already have on hand. Using raw sliced russet potatoes keeps it budget-friendly and hearty, and the slow cooker does all the work while you go about your day. It’s perfect for busy weeknights, Sunday dinners, or anytime you want a warm, family-style side dish that everyone can scoop into and enjoy together.
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