Ingredients (for about 8 rolls)
1 rectangular sheet of puff pastry
2 apples (Golden or Renette)
2 tablespoons of brown sugar
1 teaspoon of ground cinnamon
Juice of half a lemon
1 tablespoon of honey or apricot jam
Icing sugar to decorate
💡 Tip: you can also use shortcrust pastry for a more rustic version.
⏬️⏬️ Continue on the next page ⏬️⏬️
Pages: 1 2
