Sausage, Egg, and Cheese Bisquick Muffins

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Step 1: Preheat the Oven 🔥

  1. Preheat your oven to 350°F (175°C) .
  2. Grease a 12-cup muffin pan with non-stick cooking spray or line it with silicone muffin liners for easy cleanup. Set aside.

Step 2: Cook the Sausage 🍳

  1. Crumble the breakfast sausage into a skillet over medium-high heat . Cook until no longer pink, breaking it into small pieces with a spatula as it cooks.
  2. Drain off any excess fat and set the cooked sausage aside to cool slightly.

Step 3: Mix the Ingredients 🥄

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