1. Prep & Preheat
Heat oven to 350°F (175°C).
Grease your baking dish generously.
2. Whisk & Pour
In a large bowl, whisk eggs and milk until smooth and slightly frothy.
Stir in shredded cheese.
Pour into the prepared dish.
3. Bake
Bake 25–30 minutes until edges are golden and center is just set.
Let rest 5 minutes before slicing.
