Crispy Roasted Cauliflower
Ingredients
1 head of cauliflower, divided into florets
3 tablespoons olive oil
1 teaspoon sweet paprika
1 teaspoon garlic powder
½ teaspoon dried thyme
Salt and pepper to taste
Optional: grated Parmesan cheese or breadcrumbs for extra crispiness
Instructions
Preheat the oven:
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